Blocks Pizza is all about freshness, we make artisanal roman style pizza one “block” at a time.
We offer signature pizzas or you can top your own. Don’t feel like pizza? We cover all sorts of cravings with our freshly made salads!
Our total taste experience is only half the story.
The dough at Blocks is made with the “Mother Yeast,” which is over 300 years old, and leavened for freshness for three days, making our pizza easy to digest and rich in minerals.
We carefully select seasonal, organic, and fresh toppings to recreate the culinary delights that our ancestors enjoyed for centuries before us.
We allow only fresh ingredients, from our homemade sauces to seasonal vegetables, fresh deli meats sliced before you and tasty gourmet cheese.
Our restaurant is available for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event.
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets.